Lunch Set Menu
Main course £9.95 | 2 Courses £14.95 | 3 Courses £19.95
Starters
Main Course
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Sea Bass
pan fried sea bass fillet with cherry tomatoes, caper & lemon sauce served with roasted new potatoes & green beans
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Chicken escalopes
with crushed potatoes, broccoli, cream of marsala & mushroom sauce
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Pork belly
glazed in apple cider and honey served with crushed potatoes, pancetta and sage sauce topped with parsnip crisps
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Sirloin steak (£2 supplement)
served with house chips and mixed salad (add peppercorn sauce, crispy onions or sautéed mushrooms £1.50 each)
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Linguine salmone
linguine pasta tossed in a creamy smoked salmon and courgette sauce
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Spaghetti bolognese
spaghetti pasta topped with home made bolognese ragu
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Lasagne al forno
home made lasagne served with flat garlic pizza bread and rocket
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Spaghetti napolitana (V)
pan roasted tomatoes with garlic and Napoli sauce
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Margheritta (V)
tomato and mozzarella based pizza topped with rocket
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Goats cheese pizza (V)
tomato, mozzarella with spinach, onion marmalade and goats cheese
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Pepperoni pizza
tomato and mozzarella pizza topped with pepperoni
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Calzone kiev
folded pizza filled with garlic, chicken, mushrooms and mozzarella served with tomato sauce
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Caesar salad
classic romain lettuce with caeser dressing, chicken, and Grana Padano shavings ( add poached egg or pancetta £1.50 each)
Side orders £3.75
House chips, Crushed potatoes, Courgette crisps, grilled vegetables, Sauteed mushrooms, Mixed salad, Rocket salad, Tomato and mozzarella, Roasted new potatoes.
Desserts
NOTE: menu served from Monday to Friday 11:30am to 5pm and Saturday 11:30am to 4pm. (V) = Vegetarian
If you have any allergies , intolerances or any special dietary requirement please let us know
An optional 10% service charge will be added to tables of 7 or more